Moldovan national food: Mamaliga and Friptura!!!

Mamaliga and Friptura.
Ingredients.
For mamaliga:
300 g Malai (Corn flour)
1-2 l Water
Salt
Cheese

For Friptura:
1 kg Pork
Onion
Garlic
1 l Water
Oil
Salt
Black Pepper
Bay leafs